{"id":572,"date":"2020-06-01T06:26:33","date_gmt":"2020-06-01T06:26:33","guid":{"rendered":"https:\/\/www.onlyvegetarianfood.com\/?p=572"},"modified":"2020-06-02T03:01:03","modified_gmt":"2020-06-02T03:01:03","slug":"ellu-sadham-black-sesame-seeds-rice","status":"publish","type":"post","link":"https:\/\/www.onlyvegetarianfood.com\/index.php\/2020\/06\/01\/ellu-sadham-black-sesame-seeds-rice\/","title":{"rendered":"Ellu sadham | Black Sesame seeds rice | \u0b8e\u0bb3\u0bcd\u0bb3\u0bc1 \u0b9a\u0bbe\u0ba4\u0bae\u0bcd |"},"content":{"rendered":"\n<figure class=\"wp-block-embed-youtube wp-block-embed is-type-video is-provider-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Ellu sadham | Black Sesame seeds rice | \u0b8e\u0bb3\u0bcd\u0bb3\u0bc1 \u0b9a\u0bbe\u0ba4\u0bae\u0bcd |\" width=\"640\" height=\"360\" src=\"https:\/\/www.youtube.com\/embed\/cl87PEs9E_g?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><figcaption>Ellu sadham is famous for in South Indian Temple as prasadham. It is offered to Lord Vishnu and Lord Shani bagawan too. Extremely simple and also very tasty. Please try this recipe at home and share your feedback in the comment section below. Do not forget to subscribe the channel<\/figcaption><\/figure>\n\n\n\n<ul class=\"wp-block-list\"><li>Cuisine: Indian<\/li><li>Course: Lunch<\/li><li>Prep tiime: 10mins<\/li><li>Cook time: 10mins<\/li><li>Serves: 3 persons.<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ingredients:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Black sesame seeds &#8211; 1\/4 cup<\/li><li>Urad dal &#8211; 3 tbsp + 2 tsp<\/li><li>Dry Red chillies &#8211; 4 + 4<\/li><li>Chana dal &#8211; 2 tsp <\/li><li>Curry leaves-<\/li><li>Cooked rice &#8211; 2 cups<\/li><li>Salt<\/li><li>Mustard seeds &#8211;  1 tsp<\/li><li>Oil &#8211; 3 tbsp<\/li><\/ul>\n\n\n\n<ol class=\"wp-block-list\"><li>Dry Roast sesame seeds, urad dal and dry red chillies. <\/li><li>Cool down and grind to smooth powder.<\/li><li>In a pan add oil. Once oil is hot add mustard seeds, urad dal, chana dal and dry red chillies.<\/li><li>Fry for a min.<\/li><li>Add cooked rice and salt. Mix well.<\/li><li>Add sesame powder and mix well<\/li><li>Serve hot.<\/li><\/ol>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cuisine: Indian Course: Lunch Prep tiime: 10mins Cook time: 10mins Serves: 3 persons. Ingredients: Black sesame seeds &#8211; 1\/4 cup Urad dal &#8211; 3 tbsp + 2 tsp Dry Red chillies &#8211; 4 + 4 Chana dal &#8211; 2 tsp &hellip; <a href=\"https:\/\/www.onlyvegetarianfood.com\/index.php\/2020\/06\/01\/ellu-sadham-black-sesame-seeds-rice\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":573,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[322,295],"tags":[290,289],"class_list":["post-572","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-no-onion-no-garlic","category-variety-rice","tag-black-sesame-seeds-rice","tag-ellu-sadham"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/www.onlyvegetarianfood.com\/wp-content\/uploads\/2020\/06\/maxresdefault-2.jpg","_links":{"self":[{"href":"https:\/\/www.onlyvegetarianfood.com\/index.php\/wp-json\/wp\/v2\/posts\/572","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.onlyvegetarianfood.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.onlyvegetarianfood.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.onlyvegetarianfood.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.onlyvegetarianfood.com\/index.php\/wp-json\/wp\/v2\/comments?post=572"}],"version-history":[{"count":1,"href":"https:\/\/www.onlyvegetarianfood.com\/index.php\/wp-json\/wp\/v2\/posts\/572\/revisions"}],"predecessor-version":[{"id":574,"href":"https:\/\/www.onlyvegetarianfood.com\/index.php\/wp-json\/wp\/v2\/posts\/572\/revisions\/574"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.onlyvegetarianfood.com\/index.php\/wp-json\/wp\/v2\/media\/573"}],"wp:attachment":[{"href":"https:\/\/www.onlyvegetarianfood.com\/index.php\/wp-json\/wp\/v2\/media?parent=572"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.onlyvegetarianfood.com\/index.php\/wp-json\/wp\/v2\/categories?post=572"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.onlyvegetarianfood.com\/index.php\/wp-json\/wp\/v2\/tags?post=572"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}